Shahi Tukray Recipe by Shabana Akbany
Ingredients:
10 pieces of small milk bread or 6-8 pieces of medium milk bread, cut in half vertically.
1 liter Full Fat milk.
1 small can of...
Southern Indian Mixed Vegetable Curry (Avial)
This recipe is deceptively easy and adapts to most vegetables. Avial is attributed to Bheema (one of the Pandava brothers) during their exile. According to the...
Haryali Kofte By Shabana Akbany
Yet another vegetarian dish - Haryali Kofte by Shabana Akbany. Hariyali kofte are basically paneer kofte cooked in thick and creamy spinach gravy. It's easy to...
Kathi Kebabs recipe by Shabana Akbany
Kathi Kebabs by Shabana Akbany. Kebab’s made with small lamb/chicken pieces cooked till tender
Ingredients:
1/2 kg mutton / chicken (cut into very small pieces)
1...
Sweet Pongal Recipe
Sweet pongal is like a rice-dal porridge, consistency must be gooey thick and sticky. That means, the amount of liquid for sweet pongal recipe...
#RestaurantReview: D’Bollywood, Plaza Festival Jakarta
Compared to other Indian restaurants in Jakarta, D'Bollywood is considered as a 'new player'. But, its presence in Jakarta's Indian culinary landscape has been growing....
Vegetarian Gulnaar Sheekh Kebab by Shabana Akbany
Enjoy this vegetarian recipe of Gulnaar Sheekh Kabab By Shabana Akbany. The name "gulnar' in fact refers to its "melt in your mouth" texture which it...
Easy Tomato Chutney Recipe
You cannot go wrong with this incredibly simple tomato chutney that can be used as side dish for all your Indians meals. It pairs...