How to Make Rose Sherbat
Sherbet "şerbet" is the world's first soft drink. Ottoman Turks drank sherbet before and during each meal. Sherbet is still a traditional cold drink...
Shami Kebab recipe by Shabana Akbany
Kebabs are a favorite finger foods and can perfect as in-between meals snack and even party appetizers. Here is a tasty shammi kebab recipe...
Hot & Spicy Achaar
No Oil Mango Pickle
Ingredients:
2 medium raw mangoes
3 tbsp. salt
1 1/2 tsp. turmeric powder
1 tbsp. red chilli powder
1/4 tsp. asafoetida
1 tbsp. coarsely crushed mustard seeds
1/2...
For The Open Fire
Grill some meat, Some fruit, and enjoy!
Barbecues - cooking over fire fuelled by charcoal - are quite an ancient method of cooking. In fact,...
Garnish with creativity!
Garnishes for food platters and trays, to be effective, should be simple, few and perfectly fresh and bright in color. While green leafy parsley...
Tacos
TACOS
Vegetarian
Ingredients for the tacos:
½ cup corn meal flour
1 cup maida
1½ tbsp oil
¼ tsp salt
Ingredients for filling:
¾ cup soft cottage cheese
baked beans
5-6 tbsp grated cheese
lettuce...
Thai Recipe: Exotic Thai Soup
Classic Beanthread Noodle Soup with Chicken
Ingredients :
110g (4 oz) dried beanthread noodles
15g (1/2 oz) Chinese dried black mushrooms
175g (6 oz) Chinese bok choy or...
DIY: Making Fresh Pineapple Wine at Home
Have you ever tried pineapple wine? Its is absolutely delicious.
Here is a simple and effective method to make delicious pineapple wine at home. The...