Indian Sweets Recipe: Chum Chum
A Diwali Sweet
Chum chum can be served plain, coated with desiccated coconut, drenched in rabri or even stuffed with mawa and fry fruit. In...
Poha Misal
Ingredients :
For Poha:
1 cup poha (flaked or beaten rice)
1 tbsp. peanuts
1/8 tsp. turmeric powder
salt to taste
lemon to taste
1 tbsp. oil
For Misal :
1 cup small...
Recipe: How to Make An Eggless Sponge Cake
Ingredients :
1/2 tin condensed milk (200gms)
2 3/4 cups plain flour (280gms)
1 tsp baking powder
1/2 tsp baking soda (soda bicarb)
2 tsp icing sugar
1/2 cup butter...
Punjabi Samosas
Bahan-bahan :
Untuk 20 buah
Minyak untuk menggoreng
Mint/tamarind chutney, siap pakai
Adonan kulit :
250 g tepung terigu, ayak
1sdt garam
5 sdm minyak
1 ½ sdt biji ketumbar, sangrai
100 g...
Fried Okra Recipe
Serve fried okra as an unusual appetizer at your next cocktail party. You can also serve this at any meal time for the satisfying...
Ragda Patties
Bahan-bahan :
Untuk 20 buah
Ragda :
2 sdm minyak sayur
300 g bawang,Bombay, cincang
500 g kacang polong beku, siap pakai
1sdt garam
250 ml air
1sdt ketumbar bubuk
1 sdt cabai...
Classic Beanthread Noodle Soup with Chicken
Ingredients :
110g (4 oz) dried beanthread noodles
15g (1/2 oz) Chinese dried black mushrooms
175g (6 oz) Chinese bok choy or Chinese leaves (Peking cabbage)
110g (4...
Spaghetti Sauce Recipe by Aparna Narang
Here is Aparna's much requested vegetarian pasta sauce.
ingredients :
4 tomatoes – blanched, peeled and chopped
1 capsicum – chopped finely
200 gms mushrooms...