Tteokbokki: Spicy Korean Rice Cakes
Tteokbokki or โstir-fry rice cakesโ is a popular street food that originates from South Korea. Made from anchovy broth, gochujang (Korean chilli paste) and...
6 Detox Drinks For a Glowing You
It is common knowledge that fruits and vegetables make you healthier and are a crucial part of our diet. There are many ways to...
Baking Soda: History, How it Works and Tips
Baking Soda is easily found in any household, for it is the necessary ingredient to make baked goods. Therefore, it is a sure thing...
Kencur: The Wonderful Herb with Many Benefits
Kencur or aromatic ginger is one of the common herbs in Indonesian cuisines as well as traditional Jamu drinks. Known in the botanical world...
6 Healthy & Delicious Homemade Ice Cream Recipes
Itโs summer time! Are you ready? Other than swimming pools and beaches during this hot, sweltering season, another thing that you might be missing...
Quick Marathi Chivda by Uttara Gadre
Ingredients
1 box of Rice Krispies Cereal
1 box of Corn Flakes Cereal
2 tbsp Vegetable Oil
Curry Leaves
Mustard Seeds (Rai)
Cumin Seeds...
Meethe Chaval by Rekha Sharda
Ingredients:
2 Tbsp Ghee
3-4 cloves/laung
2 pods cardamom/elaichi
1 cup Basmati rice1 cup sugar
3 cups boiled milk
8 cashews/kaju, halves
8 almonds/badam,...
Lemon and Lime Eggless Cake by Pawani Bhalla
Ingredients:
11/2 cups plain flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon sea salt
3/4 cup raw sugar
1 cup yoghurt
...