Ayam Geprek or Spicy Smashed Chicken Recipe
Try this spicy chicken recipe
Ayam Geprek is a popular Indonesian dish that typically consists of crispy fried chicken that's been smashed or pounded and...
Sambal Cabe Hijau (Green Chillies)
Sambal Cabe Hijau is fresh and fiery, and combined with its harmonious balance of flavors, has made it a beloved condiment in Indonesian cuisine.
The...
9 Jakarta Catering Services Offering Healthy Meal Plans For Home
In the midst of a hectic schedule, it can be quite the challenge to allocate time for sourcing high-quality ingredients and transforming them into...
Sambal Kecombrang (Torch Ginger Sambal)
Sambal Kecombrang (Torch Ginger Sambal)
Sambal is a beloved culinary tradition in Indonesia, a country that thrives on the rich tapestry of flavors. The diversity...
UpCycle Festive Mithai: Motichoor Rabdi Parfait Recipe
The festival season is always followed by a hangover of mithai. Ladoos, barfis and more crammed into precious refrigerator space. Too yummy to throw...
Upcycle Festive Mithai: Mawa Kachori
Mawa Kachori is a very well known Rajasthani sweet. Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep-...
Upcycle Festive Sweets: Leftover Mithai Kulfi by Meenu Baldwa
Kulfi is a Indian ice cream. Traditionally made with made with boiled milk, sugar, saffron, pista and cardamom. Unlike the regular ice cream, kulfi is...
Upcycle Festive Sweets: Kheere Ka Khazana
This is a really unique upcycled sweet which is inspired by parwal ki mithai with a twist.
Ingredients:
2 cucumbers
1 cup sugar
2 cup water
1 cup mawa...