Khatta Meetha Karela recipe by Bunbun Guharoy
KARELA (BITTER GOURD ) bitter gourd is a rich source of vitamins and minerals. It contains Iron, magnesium,vitamins A and C. It contains twice...
Cincau Pudding Recipe by Hritika Deepak Babani
In Indonesia known most commonly as "Cincau Hijau", or green grass jelly, the dessert is made from a plant that is botanically known as...
Mirchi Ka Achar recipe by Jyoti Gupta
Mirchi ka achar
Ingredients:
1 to 11/2 cups (100 -150 gm) chopped green chilies ( cabe rawit or a mixture of cabe rawit and cabe...
Are you ready for the ‘New Normal’?
This article will be updated as per the changing situation:
A phased reopening under the so-called #new normal health protocols is in the plans from...
Join Fun and Interesting Indoindians Online Events
Indoindians Weekly Newsletter Online here>>
Namaste friends,
Are you ready for the ‘new normal’?
Indonesia is all set to relax the PSBB – large scale social restrictions...
Indoindians Online Event: Meditation with Sangeeta Jaggia on June 6th
Join Sangeeta Jaggia, Reiki Master & meditation teacher as she guides you to laying the foundations for a fulfilling sustainable “ home sweet home”...
#Eventreport: Book Recommendations in ‘Talking About Books’
The ‘Talking About Books’ event on May 22nd was a success, for there were many book-enthusiasts who eagerly joined the online session. Gunjan Prasad,...
#EventReport: Nutrition for Immunity with Geeta Seth
“Let food be thy medicine, and let medicine be thy food.” said Hippocrates. It's obvious from Hippocrates writings, that diet and lifestyle regime were at...